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Home» Kitchen Exhaust Systems » How Often Should You Clean Kitchen Exhaust Systems in Delaware?

How Often Should You Clean Kitchen Exhaust Systems in Delaware?

Posted by Writer - December 21, 2017 - Kitchen Exhaust Systems, Restaurant Equipment Service
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With so much going on in your commercial kitchen, it can be easy to overlook some of the necessary tasks. You’re busy with customers, inventory, marketing and more. To ensure the safe and optimal operation of your business, always keep one item on the “menu”: proper cleaning of kitchen exhaust systems in Delaware.

How can you maintain this proper care? While commercial restaurant equipment in Delaware differs from business to business, you can apply the following standard practices to ensure your exhaust systems remain in top shape.

More Use, More Cleaning

This may seem obvious, but it’s an essential factor in healthy restaurant equipment service in Delaware. Consider how often you and your employees use your kitchen exhaust system. During busy seasons, or as your workload increases due to business growth, your kitchen exhaust system sees an increased workload, too. With increased grease buildup, the system needs more frequent cleaning. Keep this in mind as you schedule your cleaning service. When your restaurant kitchen is open longer hours or sees greater use, more grease and debris are present and require more frequent cleaning.

Messy Menu, More Cleaning

What are you cooking in your restaurant? What supplies do you use? A solid fuel source such as charcoal requires more frequent cleaning. Greasy foods or menu items that create more debris also create the need to clean your exhaust system more often. If you know your cooking source and menu are at the high end for messy exhaust, check your system frequently and be sure to schedule regular service of your commercial restaurant equipment in Delaware.

More Regulations, More Cleaning

Keep in mind any fire safety codes and other regulations in place in your municipality. Quarterly cleaning of kitchen exhaust systems in Delaware typically meet safety codes, but be sure to check on these laws. Since regulations often change, it’s also important to remain up to date on information about local and federal laws regarding restaurant equipment service in Delaware.

More Safety, More Cleaning

It’s important to remember that proper cleaning of your exhaust system isn’t solely for equipment operation. Yes, regular cleaning will result in better functioning; however, it also increases safety. Poorly maintained exhaust systems pose fire hazards. To ensure the safety of your employees and patrons, maintain frequent cleaning of your commercial equipment.

More Cleaning, More Professionals

To ensure proper maintenance of your exhaust system, contact trusted local professionals to schedule regular expert cleaning. With detailed service, your equipment will function better and enjoy a longer life. Your cleaning service will save you time and money in the long run as it reduces repairs and extends equipment longevity.

Schedule Your Cleaning Service Today

Don’t wait to make your kitchen safer, more efficient and cost-effective. To properly maintain your kitchen exhaust systems in Delaware, schedule regular service and cleaning by expert professionals. This healthy maintenance will ensure optimal operation of your system and create a safer, more reliable kitchen. Contact Commercial Equipment Service today to schedule your next cleaning and inspection. We also offer 24-hour emergency services.

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